Attendants: G, L, Ch, A, Y, D
Menu:
1) Birthday noodle soup with bok choy, frozen/dried/marinated tofu, oyster mushrooms, baby corn, carrots, and dumplings
2) Custardy bread
3) Chocolate-vanilla cake
Discussion: dead languages, cantonese vs mandarin, making bread, trips, search committees, short films, kissing cousins,
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